Bachelor Program in Dentistry, Faculty of Dental Medicine, Universitas Airlangga, Surabaya, Indonesia.
World Journal of Advanced Research and Reviews, 2025, 28(03), 1735-1742
Article DOI: 10.30574/wjarr.2025.28.3.4246
Received 17 November 2025; revised on 22 December 2025; accepted on 25 December 2025
Background and aim: Cariogenic foods contain high amounts of sugar and simple carbohydrates, which promote bacterial growth in the oral cavity and increase the risk of dental caries. Obesity may also influence oral health through insulin resistance and chronic inflammation. Several studies indicate that children and adolescents with obesity tend to consume more cariogenic foods and have a higher risk of developing dental caries. This review aims to analyze the relationship between cariogenic food consumption and dental caries, particularly in individuals with obesity.
Methods: A descriptive qualitative review was conducted using six scientific articles related to cariogenic diet, obesity, and dental caries.
Results: Obese individuals demonstrated a higher likelihood of dental caries than non-obese individuals, driven by frequent sugar intake, increased acid production, and enamel demineralization.
Conclusion: Excessive cariogenic-food consumption and metabolic imbalance contribute to higher caries risk in obese populations.
Cariogenic Foods; Dental Caries; Obesity; Oral Health
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Thania Aisyah Safitri and Sofia Azhara. Correlation of cariogenic foods with the incidence of dental caries in obese patients. World Journal of Advanced Research and Reviews, 2025, 28(03), 1735-1742. Article DOI: https://doi.org/10.30574/wjarr.2025.28.3.4246.
Copyright © 2025 Author(s) retain the copyright of this article. This article is published under the terms of the Creative Commons Attribution Liscense 4.0