1 Department of Human Resource Management, University of the Potomac, USA.
2 AIT Business School, Accra Institute of Technology, Ghana.
World Journal of Advanced Research and Reviews, 2025, 28(01), 414-421
Article DOI: 10.30574/wjarr.2025.28.1.3385
Received on 21 August 2025; revised on 01 October 2025; accepted on 03 October 2025
The COVID-19 pandemic inflicted severe disruptions on U.S. hotels and restaurants, triggering historic revenue losses, mass layoffs, and operational upheavals. This paper presents a comprehensive literature review of 54 peer-reviewed articles, industry reports, and white papers published between 2020 and 2025 to identify human resource (HR) policy dimensions that underpin organizational resilience and workforce stability in a post-pandemic environment. The review reveals four interdependent clusters of HR interventions: Agile Workforce Planning, Communication & Engagement, Well-Being & Support Systems, and Continuous Learning & Simulation. Comparative case studies illustrate how leading chains and boutique operators combining these policy levers achieved faster restaffing, lower turnover, and higher guest satisfaction. Despite these advances, gaps persist in segment-specific research (boutique vs. chain), longitudinal evaluation of policy impacts, quantitative assessment of HR technology adoption, and standardization of resilience metrics. Building on these insights, a four-pillar policy framework is proposed to guide hospitality HR leaders in embedding flexibility, support, communication, and learning into crisis management strategies. This framework offers an evidence-based blueprint for sustaining service excellence and employee loyalty in an era of ongoing uncertainty.
Hospitality; Human Resources; COVID‑19; Hotel Or Restaurant; Crisis Management; Resilience; Workforce Stability.
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Esther Ompong and Matthew Oman-Amoako. Developing Resilient Human Resource Policies for Crisis Management and Workforce Stability in U.S. Hotels and Restaurants Post COVID. World Journal of Advanced Research and Reviews, 2025, 28(01), 414-421. Article DOI: https://doi.org/10.30574/wjarr.2025.28.1.3385.
Copyright © 2025 Author(s) retain the copyright of this article. This article is published under the terms of the Creative Commons Attribution Liscense 4.0